The Masterpiece
Alishan + Lishan + Dong Ding + Oriental Beauty + Ultra-fine Titanium Strainer (Limited Release)
A little closer to how Taiwan drinks its oolong.
Four Taiwanese oolongs, four very different characters. From the fresh, floral Alishan and sweet, much-loved Lishan to the warm, toasty Dong Ding and honeyed, legendary Oriental Beauty. We've paired them with our favourite ultra-fine titanium strainer to help you get the most out of every brew.
Whether you're already an oolong drinker or ready to explore beyond your usual favourites, this set gives you four distinctive teas to discover. The strainer catches fine tea leaves and tea dust, leaving you with a cleaner, smoother cup without getting in the way of your pour.
What's inside The Masterpiece
1. Alishan Oolong 70g
Bright and floral, with a lingering aroma. One of Taiwan's most celebrated high-mountain oolongs, Alishan has a fresh, clean taste with delicate floral sweetness. Light and refreshing, yet layered enough to keep you coming back for another brew.
2. Lishan Oolong (A) 65g
Grown in one of Taiwan's highest tea-growing regions, Lishan is known for its naturally sweet character and delicate ripe-fruit aroma. Lightly roasted, it brews a beautiful golden liquor that's clean, smooth and satisfying.
A favourite among Taiwanese oolong drinkers, it's the kind of tea that feels generous without being heavy. Sweet, layered and refreshing, with a finish that keeps you reaching for another brew.
3. Dong Ding Oolong 65g
Taiwan's quintessential heritage oolong. A gentle roast brings out Dong Ding's signature toasty aroma, balanced by rich sweetness and a smooth, warm finish.
If you're usually reaching for filter coffee or roasted tea, Dong Ding might feel familiar. Think toasted flavours, hints of caramel and a comforting finish, with a little more complexity.
4. Oriental Beauty 30g
Also known as Bai Hao Oolong, this distinctive Taiwanese tea brews a luminous amber-red cup with notes of honey and ripe fruit, followed by a lingering natural sweetness. Aromatic, smooth and full of character, it's one that's hard to forget.
The story behind Oriental Beauty
Before harvest, the leaves are gently bitten by tiny leafhoppers. In response, the plant triggers a natural defense mechanism, releasing aromatic compounds to attract the insect’s natural predators. This biological reaction transforms the leaf’s chemistry, removing bitterness and replacing it with a signature honeyed sweetness.
This process can’t be forced. Because leafhoppers only appear under specific conditions, growers must avoid pesticides entirely, making each harvest small and unpredictable. It’s an accidental beauty, shaped by nature rather than design. Legend has it that this highly expressive tea was later served to British royalty, who admired its elegant character and named it Oriental Beauty.
5. Ultra-fine Titanium Strainer
This is our studio's favourite strainer, and one we recommend to anyone who enjoys brewing loose-leaf tea. Its ultra-fine holes catch even small broken leaves and tea dust, so you can pour a smoother, cleaner cup without slowing down the flow of your tea.
The Lotus design sits securely on cups, mugs, teapots and faircups, making it easy to use with different brewing setups.
Made from a single sheet of titanium and laser-drilled with 2,033 tiny holes, it's designed to filter beautifully while keeping your tea flowing freely. Titanium is strong, lightweight and rust-resistant, and won't add unwanted flavours or aromas to your brew.
The smooth, crystallised surface is easy to clean and resistant to staining. Simply rinse after use, or wash with a little mild dish soap and a soft sponge for a deeper clean.
The specs
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Material | 99.6% pure titanium
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Origin | Fujian, China
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Craft | Laser-drilled, crystallised finish
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Dimensions | Top diameter 9cm / Base diameter 3.5cm / Height 3.5cm
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Feature | 2,033 ultra-fine holes
→ Read our Studio Journal to learn more about Taiwanese tea and Gongfu-style brewing.
"Oolong tea with a gentle lift. For calm, focused moments."
Why try oolong?
Gentle caffeine
Gentle lift, no crash
L-theanine
For calm and focused moments
Naturally sweet
Smooth, naturally sweet flavour. No sugar needed.
Complex flavour
From milky and floral to nutty and honey-sweet
Our oolong
We source our teas directly from fifth-generation tea makers in Taiwan, with tea-making knowledge passed down since 1880.
We taste every tea we sell and select them in small batches, so there’s always something we’re genuinely excited to share.
The origin
Taiwan is one of the world's most important oolong-producing regions.
Its mountains, misty climate and rich soils create the conditions for growing tea with depth and variety. From high-mountain oolongs to traditional roasted teas, Taiwan has developed a tea culture all its own.
Oolong Tea 101
We know trying gongfu-style brewing and learning more about tea can feel a little intimidating. We’ve been there, and that’s why we’re preparing a Oolong Tea 101 Tea Table at our studio.
We’ll cover the basics of brewing with a gaiwan and Chinese teapot, some tea knowledge and science, how to taste and notice the differences between each brew, and how to choose the right oolong for your palate.
By the end, you’ll have more confidence brewing oolong your way and a better idea of what you like.